Falls Buffet

Falls Buffet - Casual Dining, Snoqualmie Casino

The Best of Five Worlds

Come hungry and make yourself at home with five action stations of world-class comfort food in the heart of the Snoqualmie Valley. Falls Buffet was voted “Best Buffet” by 425 Magazine, but we’re sure that had absolutely nothing to do with the enormous dessert bar complete with our very own chocolate fountain.

Indulge every craving with our new chef specials!

Island Buffet

Monday Night - Island Buffet

Island night includes all of your seafood, chicken and steak favorites prepared with flavorful and colorful ingredients from islands around the world. Popular dishes include coconut shrimp, Hawaiian beef, pork adobo and more.

Island Buffet

Tuesday Night - King Crab

One of our guest’s favorite buffet nights! All-you-can-eat delicious king crab legs cooked to perfection and ready to be dipped in warm melted butter.


Wednesday Night - Barbeque

There’s just something about barbeque and summer that goes hand in hand. Traditional barbeque favorites served include slow smoked beef briskets, whiskey BBQ ribs, red potato salad, southern fried chicken and collard greens.

Comfort Food

Thursday Night - Comfort Food

Classic comfort dishes for anyone wanting a hearty meal and a little taste of home. Fill up on mac and cheese, meatloaf, pot roast, turkey pot pie and chicken and dumplings.

Comfort Food

Friday Night - Seafood
add a Lobster Tail for only $10

A night dedicated to the best seafood of the Pacific Northwest. Serving a vast array of seafood including snow crab, chilled cocktail shrimp, clams and mussels, cod, salmon and oysters in a half shell.

Grand Buffet

Saturday Night - Grand Buffet
add a Lobster Tail for only $10

A mix of the best dishes from around the world that includes adobo seasoned prime rib, fajita bar, seared ahi tuna, smoked salmon and beef stroganoff.

Grand Buffet

Sunday Night - Dim Sum and Snow Crab
add a Lobster Tail for only $10

Enjoy dim sum favorites for both a casual or festive feast. Seven different dim sum varieties served including traditional dishes such as pork and shrimp wontons, shui mai, har gow, roasted duck, pot stickers, spring rolls, and bok choy.


Restaurant Hours
Sunday - Thursday
Open 11:00am | Closed 9:00pm

Friday and Saturday
Open 11:00am | Closed 10:00pm

Closed Daily
Closed 3:30pm | Open 4:00pm