Easter Brunch

Event Details:

Falls Buffet
Sunday April 21, 2019
Easter Buffet
11:00 a.m. – 9:00 p.m.
Ages 12+ $32.95
Children 5-11 $19.95

Easter Buffet
Breakfast
Greek Frittata, Feta, Tomato, Spinach
Bacon
Sausage Links
Scrambles Eggs
Eggs to Order
Waffles with Fresh Berry Compote
Cheesy Hash-brown Casserole

Carvery
Herb Roasted Whole Leg of Lamb, Mint Chimichurri
Roasted Prime Rib with Au jus
Sides & Starches
Smashed Red Potatoes, Garlic and Herbs
Garlic Mashed Potatoes
Grilled Asparagus
Roasted Seasonal Vegetables
Brown Sugar Bourbon Glazed Carrots
Almond Rice Pilaf

Proteins
Mole Glazed Game Hens with Chorizo stuffing
Herb Roasted Turkey with Gravy
Fresh Branzino with Vera Cruz Salsa Verde
Hazelnut Crusted Maple Braised Pork Belly